Conoon and I threw a simple baby shower at our place to celebrate Baby with our closest friends.  We served an assortment of snacks and desserts:

• My favorite dessert: homemade pudim (Brazilian flan) made by my mom
• Mini avocado toasts
• Caprese kabobs
• Cheese platter (we cheated and bought the prepackaged Ralphs platter because it’s easy, addicting, and feeds lots!)
• Egg rolls and spring rolls from Pho 87 (which has the best Vietnamese egg rolls EVER, and the spring rolls were a fresh, light addition).
• Egg tarts from 85 Degrees Bakery

Here are some photos of the spread!